Pastis is a classic anise-flavoured spirit that brings a distinct taste of the South of France to your glass. Originating from the Provencal region, it’s best known for its refreshingly aromatic character, driven by star anise and a blend of herbs and spices. The result is a drink that’s instantly recognisable, with a smooth, licorice-like flavour that feels both warming and lively.

One of the key things to enjoy is how it changes when you serve it. Traditionally, Pastis is poured into a glass and diluted with cold water. As the mixture softens, the anise notes open up and the colour turns a cloudy, pale milky shade. This classic ritual isn’t just for show, it helps balance the intensity and makes the drink feel lighter and more approachable.

Perfect for aperitifs, it pairs well with long afternoons, casual gatherings, and simple snacks like olives or salty biscuits. If you’re exploring the Region range of spirits, Pastis is a wonderful place to start, offering a genuine taste of place with a serving style that’s easy to learn and great fun to share.