Prosecco is a sparkling wine loved for its light, fresh style and welcoming bubbles. Most Prosecco comes from Italy’s Veneto and Friuli-Venezia Giulia regions, where the climate and limestone soils help the grapes develop bright fruit flavours. Typically made in the Charmat or tank method, it’s designed to capture the wine’s natural aromatics, making it a brilliant choice when you want something crisp without being overly intense.

In the glass, you’ll often find notes of pear, apple, citrus and a gentle floral lift. On the palate, it’s usually soft and easygoing, with a refreshing finish that suits both aperitifs and casual meals. Prosecco can range from Brut (drier) to Extra Dry (slightly more off-dry), so checking the sweetness level is a simple way to match it to your taste.

Whether you’re planning a celebration, a sunny lunch, or you simply want a sparkling pour for the week ahead, exploring the different Prosecco styles from the range makes it easy to find a bottle that fits the moment.