Often described as a classic introduction to Catalonia’s wine culture, Penedès sits just inland from the Mediterranean and is home to some wonderfully characterful bottles. The region is best known for its sparkling wines, particularly those made using traditional methods, where freshness and fine bubbles take centre stage. Warm days and cool sea breezes help grapes keep their natural acidity, giving many styles a crisp, lively balance.

But Penedès is not only about fizz. You’ll also find a broad range of still wines, including aromatic whites and expressive reds, thanks to the area’s varied soils and microclimates. Vineyards are often planted on slopes and in coastal zones, which can influence ripeness, texture and flavour from one village to the next.

Whether you’re planning a celebratory aperitif, looking for a food-friendly everyday glass, or simply exploring new regions beyond the usual favourites, Penedès offers plenty to discover. With styles that pair beautifully with seafood, salads, light meats and many cheeses, it’s a region well worth adding to your collection.