Pinot Meunier is one of the key grapes behind the great sparkling wines of the world, especially in Champagne. It’s a member of the Pinot family, sharing a similar character, but with a slightly different personality on the palate. You’ll often find it brings a softer, fruitier feel, with ripe notes of pear, red apple and sometimes hints of berry. Compared with other Pinot grapes, it can feel more approachable when young, making it a favourite for drinkers who enjoy comfort in a glass as well as complexity.

In the vineyard, Meunier is known for its ability to handle cooler conditions well, and its distinctive name comes from the fine, “mealy” coating on the leaves. That makes it an important blending partner, helping add roundness and depth to cuvées.

From a glass, Pinot Meunier tends to offer gentle texture and a pleasant, bready or biscuit-like finish when made into sparkling wine. It can also work well in certain still wines, where its fruit and suppleness come to the fore.

If you’re exploring the Grapes range, Pinot Meunier is a brilliant place to start for a welcoming, food-friendly style that still feels special.