Hungary's most famous wine region lies in the foothills of the Zemplen Mountains of the far north of the country - in fact the traditional area crosses into the southeast corner of modern Slovakia. The area is notable for its long warm autumns and mists that come in from the River Bodrog, creating perfect conditions for noble rot. This can contribute towards creating the botrytised ('aszu') grapes for which the region is famous.
Notes of white fruit, pear, apple, apricot as well as h
This Grands Crus is elegant, powerful and rich. A nose
Intense and deep in colour. Fruity bouquet that combine
Distilled in 1974 the palate is ranging from vanilla an
This XO from the Petit Champagne region shows aromas of
Delicate pink, with orange hues. This fine Champagne is
Nose is tropical fruits like papaya, mango, pineapple,
The aroma is full and rich with the scent of spice and
Distilled in 1984 this Armagnac has notes of creamy van
Gold-coloured wine with bright green reflection. The no
Gold-coloured wine with bright green reflection. The no
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Embark on a journey with this mixed case from Spain, wh
The nose has notes of brioche and fine pastry, where ri
Distilled in 1994 this Armagnac has notes of plum, vani
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Youthful colour. Attractive nose of cherries, raspberri
The nose is caramel, sherry, hints of cheese. The palat
Discover what Italy has to offer with this mixed case,
Cherry ruby colour. The nose expresses fresh form as in
Notes of white fruit, pear, apple, apricot as well as h
A full-bodied red with a expressive nose, notes of blac
Smokey peated palate with hints of honey roasted nuts a
